MENU
Flavor Memories takes pride in creating customized gourmet menus specific to the needs and wants of our individual clients. While drawing from the earth, we strive to use local seasonal ingredients and sustainable practices when styling cuisine just for you. We know every event is unique in its own special way and we believe its culinary experience should be equally unique. Whether your special day is an intimate affair or large soiree, let
Flavor Memories create the experience you will remember for a lifetime!
Sample Inspiration
Squash
Semolina cracker, paprika oil, vanilla ice cream, bee pollen
Seafood Bisque
Saffron creme fraiche, chervil, chili oil
Gazpacho
Cucumber, mint, red onion, dill crouton
Vichyssoise
Potato, leek, chilled milk
Beef
Potato, tomato, onion, celery, sour cream
Caesar
Romaine, croutons, parmesan, lemon, egg, oil, black pepper
Smoked Ham
Spinach, gruyere, stone ground mustard,
toast points
Blue Cheese
Iceberg wedge, tomato, bacon lardon, chive
Crab
Frisee, apple, clarified butter vinaigrette, parsley, salted pink pepper
Fennel
Five green mix, braised fennel, English cucumber, radish, fresh herb buttermilk
Orange
Endive, blood orange, pinenuts,
white balsamic vinaigrette
Chicken Liver Mousse
Brioche, mustard, pickles
Beets & Chevre
Parsley sauce, spiced hazelnuts, olive oil
Tapenade
Kalamata olive, sun dried tomato, basil,
radicchio
Dungeness Crab
Stuffed mushrooms, tarragon cream,
micro greens
Huitres Fraiches
Fresh oysters on the half shell,
champagne & pepper mignonette
Dates
Bacon, toasted Marcona almonds, chevre,
port gastrique
Coeur D'artichaut
Crispy artichoke hearts, lemon caper remoulade
Gravlax
Cream cheese, caper, red onion, dill
Croquettes
Potato, chevre, tomato, pepper jam
Mezze
Tzatziki, eggplant, hummus, pita chips
Fritters
Confit pork, cabbage slaw, sweet & sour sauce
Beef Skewers
Chimichurri, roasted red pepper, lemon
Beurre Blanc
Artichoke, roasted red pepper, mushroom, fettuccine, grana padano
Maque Choux
Corn fritter, tomato coulis, rice, cilantro
Ratatouille
Nicoise, eggplant, tomato, squash, onion, peppers, basil
Potato au Gratin
Cream, goat, sheep & cow cheeses, bread
Mushroom Crepes
Thyme, potato, crispy onion, chevre cream sauce
Scallop
Guanciale, turnip, papaya mustard, spiced honey, chive salad
Shrimp
Saffron meringue, endive, lemon & lime foam,
star anise syrup
Trout
Baked kale, grilled oyster, filo, blueberry yogurt, caviar
Salmon
Bearnaise, braised fennel, watercress, red potato, parsnip chips
Tuna
Confit tomato, eggplant, olive, cherry syrup
Beef
Hanger Steak
Fried potato, charone, scallion emulsion,
pearls of red chili, demi glace
Ribeye
Potato puree, carrot, smoked mushroom, au jus
Strip Loin
Spicy tater tot, charred greens, onion,
black pepper sauce
Filet Mignon
Russet potato, zucchini, fried shallots, Bordelaise
Chicken
Confit Legs
Parsnip, horseradish, golden beetroot, aged balsamic
Poulet Madeira
Grilled breast, polenta, asparagus, roasted shallots
Cordon Bleu
Prosciutto, gruyere, bread crumb, broccoli,
mornay sauce
Duck
Pears
Crispy leek, wild rice, pickled poached egg,
hard cider glaze
Figs
Crispy polenta cake, fois gras, brandy chile sauce
Rabbit
Trio
Bbq saddle, confit leg & jam, fried loins, caramel
Truffle
Carrot puree, cauliflower, mushroom, herb bechamel
Lamb
Rack
Candied rosemary, roasted garlic, turnip tater tot, ginger & mint gelee
Ragu
Braised shoulder, tomato, red pepper, horseradish, potato, sage
Banana
Chocolate, caramel, peanut butter, dark rum, candy
Lemon
Meyer lemon gelato, amarena cherries,
browned butter financiers
Vanilla
Decadent caramel tart, Valhrona chocolate,
cream chantilly
Chocolate
Bittersweet terrine, cocoa nib crust,
white chocolate curls
Cookies
Fruit, nut, chocolate, candy
Strawberry
Cream cheese, graham cracker, jelly
Carrot
Cucumber, lemon, sour cream
Sorbet
Orange, lime, mixed berry
Soups
Salads
Appetizers
Seafood
Vegetable
Meat
Dessert
Together we will build a seasonal menu just for you!